Today on the market we have our new GlutenFree and Organic Dry Pastry assortments. Our Gluten Free line aims to revisit the classic flavors of Italian handmade biscuits, making it accessible even to those who are intolerant to gluten, in a convenient 100g format accompanied by bread in atm and pizzas, all available in an exhibition kit designed for both large retailers for bars or canteens. Our gluten-free breads and desserts are present today, as well as in large-scale retail trade, also in the meals of many canteens and institutions. To complete our line of selected products, the proposed Bio biscuits come with the classic packaging in a bag of 8 traditional references chosen among the typical products of the center of Italy.

AZIENDA RICONOSCIUTA PER LA PRODUZIONE ED IL CONFEZIONAMENTO
DI ALIMENTI SENZA GLUTINE CON ISCRIZIONE AL SISTEMA
S.INTE.S.I.S del Ministero della Salute
con numero: CE IT AIP120 30